$78.00 $85.00 You Save 8% ($7.00)
An exceptional example of world-class Méthode Traditionnelle, meticulously handcrafted in the stunning wine region of Central Otago, New Zealand. Our sparkling wine captures the essence of the region’s unique terroir and winemaking excellence, offering a truly premium wine experience.
The ‘crown jewel’ in our sparkling collection; this exquisite wine exudes style and finesse. Refreshing citrus notes with an irresistible aroma of a pâtisserie. Tantalizing lime and chamomile with precise acidity that dances on the palate. Fine persistent mousse will capture and engage your senses.
Current reviews:
Gold:Aotearoa New Zealand Organic Wine Awards 2024
Champion Sparkling 2024: Aotearoa New Zealand Organic Wine Awards
97Emma Jenkins MW
Delicate and precise, its flagship Vintage displays beautifully integrated aromas of freshly baked bread, subtle lemon, green apple and aspirin-like minerality. The palate has similar finesse and plenty of harmony, it’s a lovely melding of.
96★★★★★BOB CAMPBELL MW:Made from 100% organic/biodynamic chardonnay from Bendigo. Aged for five years in bottle on the yeast lees. Rich, creamy wine with pronounced baguette-like yeast lees character. Delicate, complex méthode traditionnelle – one of NZ’s best. (25 Oct 2023)
95 Cameron Douglas MS: “A wine in a perfect drinking window. Satin through silky textures touch the palate first with a mushrooming and gently forceful mousse. Taut and youthful with a crisp acid line carrying a saline note then flavours of lemon and white peach. The autolysis suggests flavours of sour-dough bread and crackers, while a floral mineral layer adds complexity and depth. A delicious and complete wine ready to drink from today and through 2027.” By Cameron Douglas MS (7 October 2022)
Are you purchasing several bottles from us?
Find out about the benefits of being a member of our cellar club here:
Item | Price | Qty | Total | |
---|---|---|---|---|
Subtotal |
$0.00 |
|||
Shipping | ||||
Total |